Thai Chicken Curry
I admit, I probably could have taken a better photo of our Thai Chicken Curry. The recipe itself was truly stellar….we mmm’d and exclaimed during the entire meal, exalting the symphony of flavors and...
View ArticleNew Mexico Carne Adovada
Modified from The Border Cookbook : Authentic Home Cooking of the American Southwest and Northern Mexico (Cheryl A. Jamison and Bill Jamison) One of our favorite places to eat in Santa Fe is Maria’s...
View ArticleJerk Chicken
Recipe from Food & Fire, slightly modified Last week, our Whole Foods had a sale on locally raised, pastured, whole chickens. I got four of them since the price was so good! However, my ability...
View ArticleFudgy Chipotle Brownies (Grain-free, Gluten-free)
Most nights, we treat ourselves to a small square of dark chocolate for dessert. It is not too guilty of a pleasure, since dark chocolate is packed with cell-protecting antioxidants, known to reduce...
View ArticlePan-Seared, Blackened Flounder
The secrets to a really tasty piece of blackened fish are 1) a really tasty Creole seasoning, and 2) not overcooking the fish. I use a slightly modified version of Emeril’s recipe for Creole...
View ArticleCrispy, Baked Sweet Potato Fries (gluten-free)
Over the weekend I went on an internet mission to find the secret to sweet potato fries that are crispy, baked (vs fried), well-seasoned, and gluten free. I wrote down what I thought were the best...
View ArticleCheddar Bacon Biscuits (grain-free)
These savory little shortbread cookies will taunt you until you have eaten every last one – I’ll warn you now! I had to make batch after batch of these because I “forgot” to take a photo, and next...
View ArticleWeekday Chili with Black and White Beans
So to celebrate, I made a pot of chili. I have a few versions of this up my sleeve - there's the kind of chili that takes all day to cook, and there's fast chili that you can throw together in 15...
View ArticleHoney Mustard Wings with a Kick
I have a definite weakness for sticky-sweet-spicy chicken wing sauces, and this might be the ultimate. I know, I say that every time, but when you have to keep tasting … Continue reading →
View ArticleCreole Peas in the Instant Pot
Well, I have become a pressure cooker convert. Like thousands of others, I jumped on the Prime Day bandwagon and ended up with an Instant Pot (IP). I was amazed … Continue reading →
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